Polish Dumplings – not John’s new pet-name for me , but what we had for dinner and very nice they were too – stuffed with sauerkraut, fried and eaten with dill and sour cream .
At work today ,a lovely SMSA, gave me a batch, remembering how I’d asked how she makes them plus it being such a pants time of year .
On Sunday ,there was a bunch of daffs on our window sill , with a card from some neighbours saying that they think of us at this time of year .
It is always lovely when people show they care and that they remember.